Coffee Cambodian Style

April 30, 2014 by | Filed Under: Cambodia, Culinary, News

A unique and flavorful way of roasting coffee beans One of the best treats in Cambodia’s steamy 35-degree heat is to sit down in the shade of a local café and enjoy one of the country’s famous sickly-sweet iced coffees. Ga-fay ta-kork, meaning iced coffee, is a legacy of the French influence in Indochina with […]